According to this post, less than a quarter of young people today say they would look for a career in the hospitality or catering sector. This saddens us at St-Eds as we have a brilliant Level 1 Catering and Hospitality course that we run with our excellent chef Sarah.
Besides from learning new recipes and cooking in our high-tech kitchen students here learn customer service skills, how to approach customers, maths curriculum through till work and confidence. We also hold an event each year for students to participate in, this year we
If you would like a career in the hospitality and catering sector please get in contact for more information on our course.
We would love to know why young people are less-likely now to take up or even consider a career in this sector. Please do let us know any thoughts, it would be great if we could work together to support the hospitality sector. #NCW2018